Meat Processing Industry Addresses Food Safety
6 min readWritten by Marc Xuereb [originally published November 27th, 2011, as part of Sustain Ontario’s Meat Press] Case Study #3The Ontario Independent Meat Processors The …
Options for Reducing Food Waste
2 min readWritten by Steffanie Scott York PhD student Michelle Coyne shared stories of dumpster diving as a way to drive the point home that …
Making Food a Planning Issue
2 min readWritten by Marc Xuereb The Waterloo Region Food System Roundtable has been busy studying hundred-page Official Plans of the Cities of Cambridge, Kitchener, …
Ontario Table
3 min readWritten by Lynn Ogryzlo Where you put your money matters! Like the blood that trickles from a cut, our money bleeds out of …
Campbell’s “Nourish” program criticized
3 min readWritten by Marc Xuereb The article below is from the Summer 2011 newsletter of Put Food in the Budget. To view the entire special …
Food Policies in Draft Official Plans
3 min readWritten by Marc Xuereb Residents of Waterloo Region’s three cities have an opportunity to give input into draft Official Plans which will set …
New “Meat Press” Blog
2 min readWritten by Marc XuerebOriginally posted on August 18th, 2011 Sustain Ontario recently launched a new blog called “The Meat Press” that will show …
Farm Leaders Fear CETA’s Threat to Local Food
4 min readWritten by Marc XuerebOriginally posted on August 16th, 2011 Two Ontario farm leaders recently voiced concern over the proposed Comprehensive Economic & Trade …
Time to Close Canada’s Food Banks
3 min readWritten by Marc XuerebOriginally posted on July 25th, 2011 [from The Globe & Mail, July 25, 2011: read all reader comments at http://www.theglobeandmail.com/news/opinions/opinion/its-time-to-close-canadas-food-banks/article2106989/comments/] …
Proposed Food Policies for Ontario
1 min readWritten by Mark XuerebOriginally posted on June 22nd, 2011 Sustain Ontario, the Alliance for Food and Farming, has compiled a list of “Good …